Combine ﬁrst 6 ingredients in a small
bowl. tossing “ell. Spread in a single
layer on a baking sheet. Bake at 350° for
10 minutes or until toasted: set aside.
Combine 1% cups cheese and next 9
ingredients in a large bowl. Add broth.
stirring just until moistened. Spoon into
a greased 13- x 9-inch baking dish.
Sprinkle with remaining '/2 cup cheese ‘
and reserved pecans.
Bake. uncovered. at 350° for 50 to 55
minutes or until set and lightly browned.
Garnish. if desired. Yield: 12 servings.
* 1 (28-0unce) package of frozen Sister Schuberts Southern Cornbread is equal to 7 cups cornbread crumbs.