Slow Cooker Lemon Garlic Chicken

Slow Cooker Lemon Garlic Chicken  

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In a bowl mix the oregano, salt and pepper. Rub the mixture into chicken. Melt the butter in a skillet over medium heat. Brown chicken in butter for 3-5 minutes on each side. Place chicken in slow cooker. In the same skillet mix the water, lemon juice, garlic and bouillon. Bring the mixture to a boil. Pour over the chicken in the slow cooker. Cover and cook on high for 3 hours, or low for 6 hours. Add parsley to the slow cooker 15-30 minutes before the end of the cook time.

  • 1.0 tsp oregano (Dried )
  • 0.5 tsp Salt
  • 0.25 tsp black pepper (Ground )
  • 0.25 cup Water
  • 3.0 Tbsp Lemon juice
  • 2.0 cloves Garlic, (minced)
  • 1.0 tsp Chicken bouillon granules
  • 1.0 tsp parsley (fresh, chopped)
  • 2.0 Tbsp Butter
  • 2.0 lbs chicken breasts (skinless, boneless)