Pork and beer stew

1.0/5 based on 1 reviews

Date Published:

2015-09-27

Oven Temperature:

0 Fahrenheit

Preparation Time:

30.0 hour

Cook Time:

45.0 hour

Directions:

Fry the celery, onion and carrots in the heated oil. Add chops and apples and fry. Add the beer and chicken stock. Season and stir. Simmer for 45-50 min until slightly thickened. Serve with chopped parsley and mash.

Ingredients:

2.0 sticks celery (chopped)
1.0 small onion (chopped)
2.0 small carrot (chopped)
1.0 tbsp oil
4.0 cubed kassler chops
2.0 small apples (peeled)
330.0 ml beer
1.0 cup chicken stock

Notes: